Catering Consultants South Wales, Bristol & Gloucester
Specialist catering consultants based in South Wales. 30+ years experience working in the Catering Industry
About On The Pass Consultancy
Our Experience in the Hospitality Industry
With more than three decades in the catering industry, we provide extensive hands-on experience across all sectors — from independent cafés to large-scale central production kitchens. Our expertise encompasses the complete range of hospitality operations, both behind the scenes and in guest-facing spaces, offering valuable insights into catering equipment that boosts efficiency in commercial kitchen design.
Our journey began in the early 1990s, with our founder working in traditional kitchens and evolving alongside the industry into today’s high-tech, energy-efficient environments. As a trusted food and beverage consultant, we've addressed and solved challenges associated with every stage of kitchen development, including effective menu development strategies.
Under the guidance of our experienced development chef, we combine practical knowledge with the latest energy-efficient catering equipment to deliver smarter, more sustainable kitchen solutions. This approach not only meets our catering equipment sales customer requirements but also ensures our clients achieve optimal results.